Recipe

No Fuss Light N Luscious Cheery Cherry Berry Pie Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 5 months ago Nine tasty squares for your family's breakfast , snack or light desset. And nothing could be more versatile or easier than this fruit pie made with Pepperidge Farm® Puff Pastry Sheets . Add your favorite pie filling—cherry, apple, blueberry or a combination. ... More Prep:10m Cook:30m Servings:9	Mystic_rive
	berries pastry egg

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Ingredients

1 pkg. Pepperidge Farm® Puff Pastry Sheets (2 sheets)

1 egg

1 tbsp. water

1 can or jar (21 oz.) fruit pie filling, any variety or ffresh organic fruit

Directions

THAW pastry sheets at room temperature 30 min.

Preheat oven to 400°F.

Mix egg and water.

UNFOLD pastry sheets.

Place 1 pastry sheet on baking sheet. Spread pie filling on pastry to within 1" of edges.

Brush edges with egg mixture.

Place remaining pastry sheet over pie filling.

Press edges together with fork to seal.

Brush with egg mixture.

Cut several 2" slits in top of pastry.

BAKE 30 min. or until golden. Cool on baking sheet on wire rack at least 15 min. Cut into squares.

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Comments

ahmed1 1 year, 4 months ago said:
So simple and I am sure it tastes delicious...

trigger 1 year, 4 months ago said:
I love Puff pastry and this easy recipe is one great example of how luscious a recipe can be with just a few easy steps.
High Five
Michael

cookingforfun 1 year ago said:
5

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