Recipe

Italian Deli Rollers Recipe


Italian Deli Rollers Recipe
On those days when its to hot to turn on the stove, I make these roll up sandwiches. Its a fun change from the regular sandwich.

Bobbijo

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Ingredients
  • 2 Tbsp. butter or margarine, softened
  • 3 flour tortillas (10-in.)
  • 6 slices provolone cheese
  • 6 thin slices deli ham
  • 6 thin slices bologna
  • 30 thin slices pepperoni
  • 9 thin slices tomato
  • 6 lettuce leaves
  • 2 Tbsp. mayonnaise

Directions
  1. Spread butter on one side of tortillas.
  2. Layer each with cheese, ham, bologna, pepperoni, tomato and lettuce to within 2-in. of edge.
  3. Spread mayonnaise over lettuce.
  4. Roll up tightly.
  5. Serve immediately or wrap in plastic wrap and chill up to 2-hrs.
  6. Note: For the kids I cut 1 sandwich into 1/3's or 1/2. They.love these when we go on our backyard picnics.

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Comments


Yum, a good meal when it's to hot and you don't want a hot meal. I'll be making these a lot. You got my 5, thanks GF for sharing.


These sound great to make on Sunday night for Mondays lunch at work!! Thanks for sharing =O)


Great idea, summer heat is on!


Sounds fantastic!


Sounds Delicous thanks high 5


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