Country Blueberry Buckle
From lanacountry 15 years agoIngredients
- Country Blueberry Buckle shopping list
- 1/2 cup of shortening shopping list
- 3/4 cup sugar shopping list
- 1 egg, beaten shopping list
- 2 cups of flour shopping list
- 2 teaspoons of baking powder shopping list
- 1/4 teaspoon of salt shopping list
- 1/2 cup of milk shopping list
- 2 cups of fresh blueberries (if fresh are unavailable shopping list
- try the frozen ones from the grocer's freezer). shopping list
- ____________________________________________ shopping list
- For the topping shopping list
- ____________________________________________ shopping list
- 1/2 cup of sugar shopping list
- 1/2 cup of flour shopping list
- 1/2 teaspoon of cinnamon shopping list
- 1/4 cup of soft butter shopping list
How to make it
- Cream the shortening and sugar together
- Add the egg and mix well.
- Sift 2 cups of flour, baking powder and salt together and add to creamed mixture alternating with the milk.
- Pour into well greased baking pan.
- * *ABOUT A 8X8" PAN WORKS BEST, BUT YOU
- COULD USE ANOTHER SIZE * *
- Sprinkle the blueberries over the batter.
- For the topping
- ______________
- Combine the remaining ingredients and sprinkle over the blueberries. Bake at 350 degrees for
- 45-50 minutes
- FABULOUS WITH ICE CREAM OR WHIPPED CREAM!
The Rating
Reviewed by 5 people-
Love Blueberry Buckle! Love your recipe! I have lots of fresh blueberries, and made a cobbler after supper this evening!
rosemaryblue in CollegeTown loved it -
I love this recipe. I had my first taste of Blueberry Buckle when I was 10...over 40 years ago and I'm still lovin it.
oregongrandma in loved it -
sounds reali great....thx for the post..
angieaugusta in Adelaide loved it
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