Recipe

Chicken And Pineapple Kabobs Recipe

	Jemison / All my dishes 1 year, 4 months ago Easy...you can grill these kabobs on the grill or bake them in the oven. Prep:30m Cook:20m Servings:4	Jemison
	chicken kabobs

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Ingredients

4 chicken breast, cooked

1 c fresh pineapple, cut into cubes

1 c cherry or plum tomatoes

1 large green bell pepper, chopped

½ red onion, chopped

Freshly ground black pepper, if desired

Marinade:

1/4 c fresh lime juice

2 T honey

1/2 t cayenne pepper

2 t chili powder

1 T finely chopped cilantro

Directions

To prepare marinade, whisk together all ingredients.

Using a presoaked skewer add one pineapple chunk, one piece chicken, cherry tomato, green pepper and red onion.

Repeat if skewer is long enough (keep in mind serving size will be only two skewers).

Then, marinate for at least one hour.

Add freshly ground black pepper, if desired.

Grill skewer until chicken is cooked through.

Serve hot over Spanish rice.

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Comments

jeffsgirl 1 year, 4 months ago said:
My mommy and me make these every year and and they are so good and weve made these also in the summer and these are relly good

dynie 1 year, 3 months ago said:
Good post!

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