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Hot Buttered Rum Mix Recipe

Ingredients

How to make it

  • Combine all ingredients, stir until blended. Mixture should be creamy.
  • **add 1 Tablespoon of batter to 2 ounces of rum in mug and fill with hot water.
  • ENJOY!!
  • **mixture can be stored up to 6 months in refridgerator

Reviews & Comments 3

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    " It was excellent "
    bluewaterandsand ate it and said...
    I like this on those cold night especially if you just came in, out of the snow.
    Was this review helpful? Yes Flag
  • krumkake 15 years ago
    I've been searching for a recipe to replace the one I lost from my sister...I think this one is very close - I will try it (just not while it's near 100 degrees outside!)...thanks!!
    Was this review helpful? Yes Flag
  • angelgal 15 years ago
    Sounds good!
    Was this review helpful? Yes Flag

The Cook

gardener61 Woolwich, ME

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