Recipe

Thai Style Satay Chicken Curry Recipe

	Moonpig / All my dishes 1 year, 4 months ago This an ideal freeze ahead dish. Freezing allows the thai flavour to develop. It goes great with rice noodles or noodles. Prep:5m Cook:1525m Servings:2	Moonpig
	cheap and simple thai

Does this look good? Yeah! / Nope

Fans

raelene195

refugeesre

Ingredients

4 skinless chicken thighs, bone-in

1 tbsp Thais Red Curry paste

4 scallions, finely chopped

1 can low-fat coconut milk

1 1/2 tbsp reduced fat peanut butter (smooth or crunchy both work)

1 tsp groundnut oil or vegetable oil

Few tsp chopped peanuts to garnish

Directions

In a small bowl combine the chicken thighs, curry paste and coconut milk. Mix well cover and refrigerate for an hour at least (I put mine in a ziplock bag, freeze then pull out and thaw when I'm ready to make it) or in the morning before leaving for work etc.

In a heavy bottomed frying pan heat the oil and then add the chicken thighs and brown on each side for a couple of minutes. Then add the marinade liquid lower the heat and cover. Check every couple of minutes and turn the chicken to ensure even cooking. After 10mins add the peanut butter and scallions mix well and cook uncovered for a few minutes until the sauce thickens slightly and the chicken is thoroughly cooked.

Serve immediately with steamed rice or noodles, sprinkled with some chopped peanuts.

NOTE: If cooking from frozen simply pre-heat the oven to about 170ºC and place in a casserole dish, cover and cook for about 30-45 minutes until chicken is cooked thoroughly, add the peanut butter and scallions about 5-10 minutes before the end of cooking, mix well and place back in the oven to finish cooking.

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Chicken

Or see more just like this

Comments

raelene1951 1 year, 4 months ago said:
Love the sound of this...will give it a try soon!

lobster 1 year, 4 months ago said:
Hi Moonpig, I am definately going to try this. Thanks, you have made it look easy to venture into home made thai dishes...

Add a Comment