Recipe

Apple Mallow Salad Recipe


Apple Mallow Salad Recipe
This apple salad is very festive looking using the green and red apples.

Bobbijo

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Ingredients
  • 1 can (20-oz.) crushed pineapple
  • 1/2 cup sugar
  • 1 Tbsp. all-purpose flour
  • 1-2 Tbsp. white vinegar
  • 1 egg, beaten
  • 1 carton (12-oz.) frozen whipped topping, thawed
  • 2 med. red apples, diced
  • 2 med. green apples, diced
  • 4 cups minature marshmallows
  • 1 cup honey roasted peanuts

Directions
  1. Drain pineapple, reserving juice; set pineapple aside.
  2. In a saucepan, combine sugar, flour, vinegar and reserved juice until smooth.
  3. Bring to a boil; cook and stir for 2 minutes or until thickened.
  4. Remove from heat.
  5. Stir in a small amount of hot mixture into egg; return all to pan, stirring constantly.
  6. Bring to a gentle boil; cook and stir for 2 minutes.
  7. Remove from the heat; cool.
  8. Fold whipped topping into the cooled mixture.
  9. Fold in apples, marshmallows and reserved pineapple.
  10. Cover and refrigerate for 1 hour.
  11. Just before serving, fold in peanuts.

Recent Gawkers
Not quite what you're looking for? See more Salad / Fruit Salads
Comments


All the great goodies together tastey thanks


Sounds delicious!


I love this!


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