Country Pasta With Cheese
From chefmeow 15 years ago
- 15 minutes to make
- Serves 4
This is a fabulous pasta recipe with so many incredible flavors going on. Good as a light main dish with a salad or good as a side with a grilled meat. Enjoy
Ingredients
- 2 tablespoons chopped white onion shopping list
- 2 garlic cloves minced shopping list
- 1 teaspoon olive oil shopping list
- 1 cup shitake mushrooms sliced shopping list
- 1 cup Italian tomatoes chopped (reserve liquid) shopping list
- 5 small black olives sliced in half shopping list
- 1/8 teaspoon crushed red pepper shopping list
- 2 cups cooked penne pasta shopping list
- 2 teaspoons grated parmesan cheese shopping list
- fresh basil leaves shopping list
How to make it
- In 3 quart microwavable casserole combine onion, garlic and oil then stir to coat.
- Microwave on high for 1 minute.
- Add mushrooms and tomatoes with reserved liquid and stir to combine.
- Cover and microwave on high 7 minutes stirring once every 3 minutes.
- Add olives and pepper and stir thoroughly.
- To serve in serving bowl arrange pasta then top with mushroom mixture and toss to combine.
- Sprinkle with cheese and garnish with basil.
People Who Like This Dish 6
- theiris Garden City, MI
- crazeecndn Edmonton, CA
- lovethedepp Central, WI
- gingerlea Tampa, FL
- morninlite Kalamazoo, MI
- pinkpasta Upstate, SC
- chefmeow Garland, TX
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