Recipe

Pear-berry Crisp With Lavender Topping Recipe


Pear-berry Crisp With Lavender Topping Recipe Silverqueen / All my dishes
1 year, 4 months ago
Lavender lends a subtle taste to this crisp and complements the berries and pears. Use either fresh or frozen berries. Lavender buds can be found in gourmet specialty stores. We really like this when oranges are really in season during the winter ... More
Prep:20m Cook:30m Servings:10

Silverqueen

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Ingredients
  • 1 cup blackberries
  • 1 cup fresh raspberries
  • 3 Tbsp. sugar
  • 1 Tbsp. fresh lemon juice
  • 1-1/2 tsp. cornstarch
  • 2 lbs. pears, peeled and cut into 1" pieces
  • Cooking spray
  • TOPPING:
  • 1/2 cup regular oats
  • 1 tsp. lavender buds
  • 3/4 cup all purpose flour
  • 1/2 cup sugar
  • 1/2 tsp. salt
  • 1/4 cup chilled butter cut into small pieces
  • 3 Tbsp. honey

Directions
  1. Preheat the oven to 375*F.
  2. Combine the first 6 ingredients, tossing well.
  3. Spoon mixture into an 8" square baking dish coated with cooking spray.
  4. Place oats in a food processor and pulse until coarsely ground.
  5. Add lavender buds and pulse 8 times or until combined.
  6. Place oat mixture in a large bowl.
  7. Add flour, 1/2 cup sugar and salt to oat mixture, stir to combine.
  8. Cut in butter with pastry blender until mixture resembles coarse meal.
  9. Add 3 Tbsp. honey to oat mixture, stir just until moistened.
  10. Sprinkle topping over filling
  11. Bake until golden and bubbly.

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Comments

22566 1 year, 4 months ago said:
Thank-you for this recipe,sometimes the eatable flowers like nasturtiums,pansy and lavender,ect. are overlooked. Really nice recipe.
Kind Regards

elgab89 1 year, 4 months ago said:
I also like the idea of using flowers - I also make lavender lemon sable cookies and actually in Eastern Europe and Middle East we use rose petals to make jams and sweets. Great recipe!

pattycake 1 year, 4 months ago said:
Beautiful recipe - the combination of berries and pears with lavender sounds divine :-)


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