Recipe
Vegetable Pizza Recipe
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Ali / All my dishes 2 years, 6 months ago
Feel free to get creative with this easy appetizer that everyone will love. Sometimes I want to plan a party just to have an excuse to make it!
Prep:15m Cook:13m Servings:12
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 Ali |
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Ingredients
- 1 8 ounce package refrigerated crescent rolls
- 1 8 ounce package cream cheese, softened
- 1 1 ounce package Ranch style dressing mix
- 2 carrots, finely chopped
- 1/2 cup chopped broccoli
- 1/2 cup chopped cauliflower
- 1/2 cup chopped tomato
- 1/2 cup chopped green pepper
- 1 cup of shredded cheddar cheese
Directions
- Preheat oven to 375 degrees
- Roll out crescent rolls onto a large non-stick baking sheet. Stretch and flatten to form a single rectangular shape on the baking sheet.
- Bake 11 to 13 minutes in the preheated oven, or until golden brown. Allow to cool.
- Place cream cheese in a medium bowl. Mix cream cheese with 1/2 of the ranch dressing mix. Adjust the amount of dressing mix to taste.
- Spread the mixture over the cooled crust.
- Arrange carrots, red bell pepper, broccoli and green onions on top. Chill in the refrigerator approximately 1 hour.
- Cut into bite-size squares to serve.
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image 2 years, 6 months ago said:
I have a similar recipe but oh I really like your addition of the Ranch dressing - that spikes up the flavor!
ali 2 years, 6 months ago said:
I saw your recipe....That is what made me think to add mine, because it is a simple recipe that can be changed up in so many different ways. All different vegetables can be used to liven it up each time you make it.
petunia97 1 year, 8 months ago said:
This sounds fantastic! thanks
falafel_fanatic 1 year, 5 months ago said:
Sounds tasty!
thtgrls7 2 months, 1 week ago said:
I LOVE this dish!!! The addition of the ranch really makes it. What could be a better combo than veggies and ranch!!