Ingredients

How to make it

  • Boil the chicken in lightly salted water for about 1 hour
  • Allow to cool for about an hour then strip the meat off the bone
  • In the meantime mix together all the other ingredients in a bowl
  • shred meat into bitesize pieces and place evenly in the bottom of an ovenproof dish
  • Pour sauce over the chicken
  • Bake at 120 c for 20-30 minutes

People Who Like This Dish 2
Reviews & Comments 3

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  • ninnabj 15 years ago
    Thank you both for the suggestions, I will definately give the rice a go!
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  • borinda 15 years ago
    I, too, would serve this over brown rice for both the absorption of sauce and the texture.
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  • divaliscious 15 years ago
    Serve this puppy over orzo/rice or even wide egg noodles - sounds good!
    Was this review helpful? Yes Flag

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