Salmon Spread PateFrom recipesrule 8 years ago
How to make it
- Dump all in blender, or food processor and process 'til smooth and combined.
- Chill a few hours (or overnight) to allow flavours to blend.
- Serve with toast triangles or crackers
The Cookrecipesrule Winnipeg, CA
The Rating3 people
Such a tasty treat!jett2whit in Union City loved it
I love this recipe! It would be perfect used as an appetizer for a group of people. Thank you for sharing this HIGH 5 pate recipe.lor in Toronto loved it
The mayop and dill weed is what makes this recipe different then the others listed with the same title. I like this and that it is a spread too. Thanks for sharing it.lenora in Oak Park loved it
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