Recipe

Chicken N Stuffing Skillet Recipe


Chicken N Stuffing Skillet Recipe
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Serve this family friendly skillet dish from Cambell's Kitchen with a tossed green salad and some Pepperidge Farm® Hearth Fired Artisan Bread, and viola! you have a weekday treat that is easy and tasty .

Mystic_rive

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Ingredients
  • 1 tbsp. butter OR margarine
  • 4 skinless, boneless chicken breasts
  • 1 box (6 oz.) Pepperidge Farm® One Step Stuffing Chicken Mix
  • 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Mushroom Soup OR Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup
  • 1/2 cup milk
  • 1/2 cup shredded Cheddar cheese

Directions
  1. HEAT butter in medium skillet over medium-high heat. Add chicken and cook 12 to 15 min. or until no longer pink. Remove chicken.
  2. PREPARE stuffing in skillet according to package directions except let stand 2 min.
  3. RETURN chicken to skillet. Mix soup and milk. Pour over chicken. Sprinkle with cheese. Cover and heat through.

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Comments


Jm that really sounds terrific im on for a bit and i saw this ....big 5 sweetie ...... after sun no computer.. movers come monday and then i leave wed or thur am i wont have computer up and running till end of august so take care now ok.........sherry


This sounds soooo good thanks for posting it momo


Great dish. definately a 5. All in the same pan & so easy.This is going to be my supper tonight. Thanks


I'm making this dish tonight - I made it a few weeks ago and it was easy, tasty and fast :) Thank you for posting!


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