Moms Lemon Cake PieFrom blondeberry 8 years ago
How to make it
- Cream butter, salt andd sugar together.
- Add yokes of eggs, flour, milk and lemon.
- Lastly fold in the egg whites that have been beaten till they hold a peak.
- Pour into unbaked crust and bake in 450 degree oven for 5 minutes. Reduce heat to 350 degrees and bake for 40 minutes or until custard thickens in the center.
The Cookblondeberry Charleston, SC
The Rating5 people
sounds good thankshunnybe in Nashville loved it
Sounds delicious, blondeberry! :) TY :) My mom loves lemon...I'm going to make this for her. :) Hope you have a great eve! :)
~Melindabakermel in Topeka loved it
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