Recipe

Grilled Eggplant Parmesan Recipe

	Pleclare / All my dishes 1 year, 4 months ago Great grilled eggplant parmesan. Good for hot weather. Prep:10m Cook:25m Servings:4	Pleclare
	eggplantsaltblack peppermarinara saucebasilmozzarella cheese

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Fans

bluewatera

Ingredients

2 small eggplants

1/4tsp salt

1/2tsp gr. black pepper

2c prepared marinara sauce,divided

1(.75-oz.) pkg. fresh basil

1/2(16oz.) block whole milk mozzarella cheese,cut in thin slices.

Directions

Preheat grill to med-high(350-400) Spray grill with non-stick nonflammable cooking sprat

Cut off bottom and top of eggplant. Cut each eggplant lengthwise into 1/4" thick slices. Sprinkle each slice evenly with salt and pepper. Grill eggplant,covered with grill lid for 4 minutes per side ;set aside

Preheat oven to 400. Lightly grease an 11x7" baking dish Spread 1c marinara sauce over the bottom of prepared baking dish. Place 2 slices of eggplant over the marinara. Spread each eggplant slice with 1Tbs marinara sauce. Place basil leaves in a single layer over the sauce, Top each eggplant slice evenly with cheese slices,covering basil Repeat layers twice,beginning with eggplant and ending with cheese. Bake 20 mins or till sauce is hot and cheese is lightly browned. Serve immediately.

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