Easy Country Chicken And Dressing Casserole
From lanacountry 15 years ago
- 20 minutes to make
- Serves 8
Comfort and delicious!
Ingredients
- Easy Country chicken And Dressing Casserole shopping list
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- 3 pounds of cooked, boned, and skinned chicken (or boneless breast pieces) shopping list
- 1 can of cream of chicken soup shopping list
- 1 can of cream of celery soup shopping list
- 1 small can of pet milk shopping list
- 1 tablespoon of sage shopping list
- 1 package of cornbread stuffing mix (Stove top) shopping list
- 1 cup of chicken broth shopping list
How to make it
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- Arrange the chicken in the bottom of a long cake pan or casserole dish.
- Pour the chicken soup, cream of celery soup, and the small can of milk over the chicken.
- In a large bowl mix the stuffing mix, the sage, and the chicken broth. Spread the stuffing mixture on top of the chicken
- Bake at 450 degrees for 20 minutes.
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- We serve with whole berry cranberry sauce and a green vegetable.
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The Rating
Reviewed by 9 people-
wow love this thanks
momo_55grandma
in Mountianview loved it
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simply delicious!!
jett2whit
in Union City loved it
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Yum! Love chicken and dressing - this is perfect for 'every day' meals...thanks!
debbie919
in Manahawkin loved it
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