Recipe

Goober Soup Recipe


Goober Soup Recipe Dmajor / All my dishes
1 year, 4 months ago
While visiting Williamsburg, I had a wonderful Goober Soup. This is my spin on this rich and delicious soup! A little bowl is all you need per serving for this is very rich! To serve during Thanksgiving you can always add 1 cup of cooked pumpkin to ... More
Prep:20m Cook:20m Servings:8

Dmajor

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Ingredients
  • 1 large onion, chopped
  • 3 stalks celery, chopped
  • 1 stick butter
  • 3 tablespoons flour
  • 2 quarts chicken stock or broth
  • 2 cups smooth peanut butter
  • 1 1/2 cups half and half
  • 1/3 teaspoon celery salt
  • 1/8 teaspoon onion salt
  • 1/4 teaspoon creole spice
  • 1/2 teaspoon sugar
  • Chopped peanuts for topping
  • Sour cream for topping

Directions
  1. Saute onion and celery in butter until soft, but not brown.
  2. Stir in flour until well-blended.
  3. Add chicken stock, stirring constantly, and bring to a boil.
  4. Lower heat and stir in peanut butter and cream.
  5. Stir in seasonings and sugar and continue to cook over low heat for 3 to 4 minutes.
  6. Serve, garnished with peanuts and sour cream.

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Comments

irishiz 1 year, 3 months ago said:
I LOVE peanut soup! Thanks for the recipe - can't wait to give it a try.

trigger 1 year, 2 months ago said:
Nothing like eating Peanut Soup to warm the cool evening while in front of a roaring fire.
High Five
Michael


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