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Easy Mocha Brownies Recipe

Ingredients

How to make it

  • Preheat oven to 350F.
  • Grease a 13x9 inch pan.
  • Melt shortening and butter over low heat or in the microwave.
  • Remove from heat and add cocoa, blend well.
  • Add sugar and mix well.
  • Dissolve instant coffee in hot water and mix into creamed mixture.
  • Add eggs one at a time, beat well, by hand, after each addition.
  • Stir in vanilla, flour, and salt.
  • Do not over beat.
  • Fold in nuts.
  • Bake 25-30 minutes or until almost set in center.
  • Cool completely.
  • Chill for a fudgier texture.

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