Recipe

Praline Cake Recipe

	Ccash / All my dishes 1 year, 4 months ago If you love pralines you will love this cake. Its super moist with a hint of oatmeal. It's not like a traditional cake. Let me know what you think Prep:20m Cook:35m Servings:1518	Ccash
	takes a little time but worth it

Does this look good? Yeah! / Nope

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Ingredients

1 cup rolled oats

1 1/2 cups boiling water

1 cup brown sugar

1 cup granulated sugar

1/2 cup vegetable oil

2 eggs, beaten

1 teaspoon vanilla

1/2 teaspoon baking soda

1/2 teaspoon cinnamon

1/2 teaspoon salt

1 1/3 cups all- purpose flour

Praline Topping

6 tablespoons butter

1 1/2 cups packed brown sugar

1 cup coconut, lightly packed

1/4 cup light cream or milk

1 teaspoon vanilla

1 cup chopped peacans

Directions

spray a 9 x 13-inch cake pan with non-stick spray. set aside

For the Cake:

In a small bowl, mix rolled oats and boiling water. Set aside

In large mixing bowl with wooden spoon, combine brown sugar, granulated sugar, oil, eggs and vanilla. Sift together baking soda,

cinnamon, salt and flour. Stir into sugar mixture. stir in oatmeal mixture. Pour into prepared cake pan.

Bake for 35 minutes or until cake tests done. ( this will still be moist)

For Topping:

While cake is baking, melt butter in small pan. Add rest of ingredients and bring to a boil. Reduce heat and let simer while cake bakes, stirring frequently. When cake is done, remove from the oven and immediately pour praline mixture over hot cake. cool before serving.

This cake doesn't have a cake texture. Its more like bread pudding.

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Comments

dmajor 1 year, 4 months ago said:
This is a great cake that is super moist and very delicious! Thank you for posting it and giving me the recipe earlier! You're a gem!

debwin 1 year, 3 months ago said:
Sounds like a delicious cake recipe...I bet is smells wonderful baking. I have bookmarked this to try soon.

midgelet 1 year, 3 months ago said:
Lovin it!

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