How to make it

  • Grease and flour 3 cake pans.
  • Mix cake ingredients with electric beater for 2 minutes until smooth.
  • Pour batter in equal amounts into cake pans then bake at 350 for 35 minutes.
  • Cool 10 minutes in pan then remove cakes from pans and cool completely.
  • Mix frosting ingredients well and frost the top only of a cake layer.
  • Add next layer and frost it then add the final layer and frost it.
  • Arrange the whole orange segments in a circle near the edge of the top layer.
  • Serve at room temperature or chilled.

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