Recipe

Spinach Feta Dip Recipe


Spinach Feta Dip Recipe Kimmer / All my dishes
3 weeks, 6 days ago
I love to make all kinds of dips and appetizers. This is one of my favorites. Prep times includes chilling the dip. I like to chill for at least 30-45 minutes before serving. Cook time depends on your spinach package directions.
Prep:60m Cook:7m Servings:1

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Ingredients
  • 1 (10 oz.) pkg. frozen chopped spinach
  • 1/2 cup plain nonfat yogurt or light sour cream
  • 1/2 cup light ranch salad dressing
  • 2 tbsp. spicy brown mustard
  • 2 tbsp. fresh chopped dill
  • 1/2 cup (2 oz.) crumbled feta cheese (can use the reduced fat feta as well)

Directions
  1. Cook spinach according to package directions.
  2. Drain, cool and squeeze dry.
  3. Mix yogurt, dressing, mustard and dill in medium bowl.
  4. Stir in spinach and feta cheese.
  5. Chill.
  6. Serve dip with whole grain crackers or vegetables.

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Comments

pleclare 3 weeks, 6 days ago said:
This sounds yummy. My daughter-in-law loves spinach dip but can't eat mayo. This is perfect!


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