Recipe

Country Hushpuppies Recipe

Add Step-by-Step Photos	Lanacountry / All my dishes 1 year, 4 months ago Just YUMMY...LOOKS GOOD? YOU RIGHT!! :) Prep:10m Cook:5m Servings:4	Lanacountry
	just yummy

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shanya2

cherylannx

cookinggoo

Ingredients

Country Hushpuppies

1 cup self-rising flour

1 egg beaten

1 cup self-rising cornmeal

1/2 cup chopped green onion

1 cup buttermilk

1 teaspoon sugar

1/2 teaspoon salt

(NOTE: WATCH YOUR GREASE TEMP VERY CLOSELY!

IF TOO HOT, THEY WILL BE TOO BROWN ON OUTSIDE,

AND MAY NOT BE DONE ENOUGH INSIDE..THANKS!)

Directions

Combine the flour, cornmeal, and the sugar in a large bowl.

Stir in the egg, onions, and 1/2 cup of the buttermilk to mixture. Gradually stir in the remaining 1/2 cup of the buttermilk until the batter is well mixed, but not runny.

Drop by spoonfuls into hot oil and fry until golden brown.

(NOTE: WATCH YOUR GREASE TEMP VERY CLOSELY!

IF TOO HOT, THEY WILL BE TOO BROWN ON OUTSIDE,

AND MAY NOT BE DONE ENOUGH INSIDE..THANKS!:)

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Comments

grandmacooks 1 year, 4 months ago said:
Sounds great! Love hushpuppies but haven't made them in a long time.

cookinggood 1 year, 4 months ago said:
This kicks it up a notch. Sound great. Thanks,

cherylannxo 1 year, 4 months ago said:
Lana, haven't had a good since I lived in Arkansas. I like your recipe. Thanks for posting. Have a good night...Cheryl

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