Recipe

Spiced Nuts Recipe

	Snowpea / All my dishes 1 year, 1 month ago One of my traditions: I give these out to the Dads every Xmas (but I always sneak a few before I wrap them up). I play around with the spices and their proportions. I also cut down on the sugar when I make them for my diabetic father in law. But you ... More Prep:15m Cook:25m Servings:1	Snowpea
	snack spicy nuts

Does this look good? Yeah! / Nope

Fans

tpatti

Ingredients

1 large egg white

1/4 cup of sugar (or a bit less, if sugar is a concern)

1 teaspoon salt

1/2 teaspoon chili powder

1/2 teaspoon ground allspice

1/4 teaspoon ground cinnamon

1/4 teaspoon ground clove

1/2 teaspoon ground cumin

1/2 teaspoon cayenne pepper (or more if you want some heat)

2 1/2 cups mixed nuts, such as almonds, pecans, cashews, peanuts, etc.

Directions

Heat oven to 300F.

Whisk egg white until frothy and no liquid remains, then stir in spices.

Stir in nuts.

Spread on a cookie sheet lined with foil (I use my silpat) and put in oven.

Bake 15 minutes, then take nuts out to break up the clusters.

Return to oven, reduce to 250F and bake another 10 minutes (keep an eye on them so the nuts do not scorch!)

Take out nuts

Let them cool on the cookie sheet (nuts will turn crispy as they cool).

Break up the clusters

Keep in a air-tight container (I put them in little cellophane gift bags with pretty ribbons at Xmas)

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Comments

tpatti 1 year, 1 month ago said:
This sounds great! I had nuts that were so good at a grand opening one time and was never able to get the recipe, this sounds like it would taste similar. Thank you for posting.