Recipe

Buttermilk Rolls Recipe

	Blueeyes68ky / All my dishes 1 year, 4 months ago Found this in an old recipe book that I have. Can't give you prep time. Cook:15m Servings:18	Blueeyes68k
	buttermilk rolls

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Ingredients

Mix together:

1 cup lukewarm buttermilk

1 teaspoon sugar

1/4 teaspoon soda

1 teaspoon salt

3 tablespoons soft shortening

Directions

Crumble into mixture 1 cake compressed yeast or 1 package dry yeast.

Stir until yeast is dissolved.

Then add 2 /12 to 2 3/4 cups flour, adding in two additions, using amount necessary to make dough easy to handle.

Turn dough on floured board, cover, let stand 10 minutes to tighten up, then knead until smooth.

Cut in any shape, cover, let rise at 85 degrees until double in size, for 1 to 1 1/4 hours.

Bake in hot oven (400 degrees) about 15 to 20 minutes.

Makes about 1 1/2 dozen.

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Comments

cookinggood 1 year, 4 months ago said:
These look easy and yummy. Thanks,

elgab89 1 year, 4 months ago said:
I love cooking with buttermilk! It gives such a great appearance to the dough - fluffier somehow!

btrflycookie 1 year, 3 months ago said:
Im really glad you posted this recipe I've want buttermilk rolls for a while now. Can't wait to make them. yummy!

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