Recipe
Bbq Meatballs Recipe
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Shellyh430 / All my dishes 3 months, 2 weeks ago
With these you can leave the sauerkraut out of the sauce if it isn't something that you enjoy or if your not sure others will eat it if your serving at a party. The sauce will come out perfect either way!
Prep:20m Cook:140m Servings:8
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 Shellyh430 |
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Fans
Ingredients
- 2 lbs Ground Chuck
- 1 Cup Bread crumbs
- 1 pkg onion soup mix
- 1 can sauerkraut (15-18oz) (optional)
- 1 can cranberry sauce (16oz)
- 1 bottle Heinz chili sauce
- 1 bottle water (fill heinz bottle)
- 1 cup brown sugar
Directions
- Preheat oven to 350
- For the Meatballs Mix Together:
- The Ground Chuck, bread crumbs and onion soup mix
- Make into small balls and place into a 9x13 baking dish.
- For the Sauce Mix Together in a saucepan:
- sauerkraut. cranberry sauce, chili sauce, water and brown sugar, simmer for 15-20 minutes then pour over meatballs
- once sauce has been poured over meatballs bake uncovered for 1 1/2-2 hours
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thegoldminer 3 months, 2 weeks ago said:
Ok, this sounds good. Thanks JJ> Maybe a couple of pics would be good for this recipe. I will make it and take some for you.
pleasantvalleycabins 3 months, 2 weeks ago said:
I'm here trying to figure out what to do with my hamburger today and saw this. I've made these before and they are just tasty! They're so easy since you don't have to brown the meatballs. My daughter told me about these after she'd had them at a potluck and she told me what she thought they had in them because the lady who made them wouldn't give out the recipe. Well I googled what ingredients she could decipher and found this recipe. They are good and they just might be dinner tonight if I have the chili sauce. Thanks for reminding me about them.