Recipe

Spicy Fudge Recipe


Spicy Fudge Recipe Erinsparin / All my dishes
1 year, 4 months ago
I know, spicy fudge sounds icky. But I tell you what, this is the best fudge I have ever tasted. It's more "spiced" than "spicy." Interesting twist on classic fudge. It does have to cool for 1-2 hours, so make it a little in a... More
Cook:25m Servings:16

Erinsparin

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Ingredients
  • 4 cups sugar
  • 1/4 cup corn syrup
  • 1/4 tsp salt
  • 1 1/3 cup milk or cream
  • 4 oz chocolate or 2/3 cup cocoa
  • 1/2 tsp cayenne pepper
  • 1/2 tsp cinnamon
  • 5 Tbsp butter
  • 2 tsp vanilla

Directions
  1. Butter 8x8 brownie pan and the sides of large saucepan.
  2. In saucepan to medium heat, combine sugar, corn syrup, salt, milk, chocolate, cayenne pepper and cinammon.
  3. Stir frequently until melted, then occasionally to 235 degress.
  4. Place butter on top of mix but do not stir.
  5. Cool for 1-2 hours until 110 degrees.
  6. Using wooden spoon, lift spoonfuls of mix into air and allow to drop back into pan until mixture is slightly thicker and no longer shiny (about 5 minutes).
  7. Quickly scrape into buttered brownie pan, spreading to even thickness.
  8. Allow to cool (about 20 minutes).
  9. Enjoy!

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Comments

mjcmcook 1 year, 4 months ago said:
Hello....
This sounds like Great "5'FORK!!!!! Fudge...
It sounds like the chocolate fudge that the woman made in the film, 'Chocolat'... did you see
this film?
Thank-you for sharing...
~~~~mjcmcook~~~~

erinsparin 1 year, 4 months ago said:
Never seen it...but I'll have to check it out. I have a pan of this fudge on my countertop right now. I made it with Dagoba 100% "prima materia" chocolate bars. To die for!! I WAS dieting....lol

lunasea 1 year, 4 months ago said:
This sounds outstanding - I love that spicy touch in chocolate. And I loved the film "Chocolat" too - great movie and story.

Thanks so much for sharing your recipe! High 5 from me to you...

Smiles,
Vickie


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