Gorgonzola Pear Salad
From chefmeow 16 years ago
- - to make
- Serves 4
This is awesome and a huge hit when I make it for dinner parties. Enjoy.
Ingredients
- 6 cups mixed greens trimmed washed and dried shopping list
- 1/2 cup vinaigrette shopping list
- 2 pears cored and sliced shopping list
- 1/4 pound gorgonzola cheese crumbled shopping list
- 1 cup walnut halves toasted and coarsely chopped shopping list
- Vinaigrette: shopping list
- 1 tablespoon finely chopped red onion shopping list
- 1 teaspoon Dijon style mustard shopping list
- 1/4 cup red wine vinegar shopping list
- 1 teaspoon salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
- 3/4 cup extra virgin olive oil shopping list
How to make it
- Toss greens with a half cup of the vinaigrette and divide between individual salad plates.
- Arrange pear slices on top and sprinkle cheese all over.
- Top with walnuts and remaining vinaigrette.
- To make vinaigrette combine onion, mustard, vinegar, salt and pepper in a small mixing bowl and whisk until thoroughly combined.
- Add the oil in a thin stream whisking constantly.
People Who Like This Dish 3
- agarza114 Nowhere, Us
- eclaires Chicago, IL
- chefmeow Garland, TX
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