Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Whole Steamed Fish Recipe

Ingredients

How to make it

  • Score the skin on the fish.
  • Place some ginger and scallions inside the cavity and the rest on the skin.
  • Put fish in a steamer lined with cabbage leaves.
  • Steam for 10 minutes.
  • Pour soy sauce over fish followed by hot peanut oil.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • leojorafla 16 years ago
    First recipe to ever try in this group. I just signed up today. By the looks of it, I think I will like this recipe. Thank you chefmeow for this easy-to-prepare and easy-to-cook recipe.

    Was this review helpful? Yes Flag
  • chefmeow 16 years ago
    I don't think so. It's refreshing but not overpowering. Enjoy.
    Was this review helpful? Yes Flag
  • pintobean 16 years ago
    Thanks Chef, I have been gathering whole fish recipes and I'll add this. Sounds good Clean pure fish taste. Does the ginger dominate the dish?
    BEAN
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes