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Home Bake Potatoes Stuffed

Apricot Almond Streusel Coffeecake Recipe

Ingredients

How to make it

  • Grease a 10" tube pan; line bottom with parchment; set aside.
  • In a large bowl, beat butter and sugar until fluffy. Beat in eggs, one at a time; beat in vanilla.
  • In a separate bowl whisk together flour and remaining dry ingredients. Add to butter mixture alternately with the sour cream: starting and ending with flour mixture.
  • Stir in apricots and almonds: spread evenly in prepared pan.
  • TOPPING
  • Stir together almonds, sugar and cinnamon, sprinkle over batter.
  • Bake in a 350F(180C) oven for 55mins. or until tested done. Let cool on rack.
  • In a small bowl whisk together icing sugar and orange juice; drizzle over cake and sprinkle with chopped apricots if you wish.

Reviews & Comments 3

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    " It was excellent "
    cherylannxo ate it and said...
    Good morning, I like this recipe. Thank you for sharing. You have my 5 on this one. Have a wonderful day...Cheryl
    Was this review helpful? Yes Flag
  • 22566 17 years ago
    Great for a day like today,overcast,this would be a nice pick-me-upper.

    Thank-you
    Was this review helpful? Yes Flag
  • 3boysmama 17 years ago
    Sounds tasty! I'm saving this one!
    Was this review helpful? Yes Flag

The Cook

debwin Toronto, CA

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