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Wedding Slush Recipe

Ingredients

How to make it

  • Mix sugar and 2 cups water.
  • Heat until dissolved.
  • Put into a container (plastic ice cream bucket).
  • Add orange juice, raspberry lemonade, vanilla and 9 cups of water.
  • Freeze to use later.
  • Allow 3 to 4 hours to thaw! before using.
  • Should be a slush.
  • Add lemon-lime soda and serve.

Reviews & Comments 1

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  • pamelanava 15 years ago
    Wow, this looks great!! Might have to try it today, sounds refreshing and it's rather hot here in Texas!
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The Cook

laurenlovestocook Riverton, UT

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