Recipe

Lemon Lime Bars Recipe


Lemon Lime Bars Recipe
I found this recipe in Country Magazine, submitted by a lady named Holly Wilkins from Lake Elmore, VT. All I can say is WOW! Thank you Holly! I made these with the full intention of sharing, but when my family tried them-it was LOVE! They refused... More

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Ingredients
  • 1 cup butter, softened
  • 1/2 cup confectioner's sugar
  • 2 tsp grated lime peel
  • 1 3/4 cups all purpose flour
  • 1/4 tsp salt
  • Filling:
  • 4 eggs
  • 1 1/2 cup sugar
  • 1/4 cup all purpose flour
  • 1/2 tsp baking powder
  • 1/3 cup lemon juice
  • 2 tsp grated lemon peel
  • confectioner's sugar

Directions
  1. In a mixing bowl, cream butter and confectioner's sugar. Add lime peel; mix well.
  2. Combine flour and salt; gradually add to creamed mixture. Press into a greased 13x9x2 baking pan. Bake at 350ยบ for 13-15 mins or just til edges are lightly browned.
  3. Meanwhile, in mixing bowl, beat eggs and sugar. Combine the flour ad baking powder. Add to egg mixture with lemon juice and peel; beat until frothy.
  4. Pour over hot crust. Bake for 20-25 mins or til light golden brown. Cool on wire rack. Dust with confectioner's sugar. Cut into squares. Store in the fridge.

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Comments


I'm a big fan of citrus and this hits all the high points, lovely post. Thanks.


Oh my gosh, this recipe ticks all the boxes for me! I love citrus and your recipe looks absolutely perfect. Thank you!


Hello...
I am going to pass this GREAT "5"FORK Recipe on to my Granddaughter because she Loves to bake with Lemon and Lime!...In fact I do, too, so I will probably try these 'Bars' out myself!
Thank-you for sharing...
~*~ mj ~*~


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