Recipe

Sausage Stuffed Apples Recipe


Sausage Stuffed Apples Recipe Tilgidh / All my dishes
1 year, 3 months ago
Serve these hot, with a little maple syrup over the top. for breakfast or lunch
Prep:5m Cook:60m Servings:4

Tilgidh

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Ingredients
  • 1 lbs Sausage
  • 4 tbsp minced onion
  • 4 large cooking apples
  • 1/2 cup dark brown sugar
  • Maple Syrup

Directions
  1. Preheat oven to 350 degrees
  2. Butter shallow pan
  3. Saut'e the sausage and onions in a skillet over medium heat, breaking up the meat until rawness disappears.
  4. Core the apples, making a hole about 1 1/4 inches in diameter and cut them in half horizontally.
  5. Place them in the pan and stuff firmly with the sausage.
  6. Sprinkle on the brown sugar and bake for about 40 minutes, or until the apples are tender.
  7. Serve with Maple Syrup

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Comments

elgab89 1 year, 3 months ago said:
I love the meat an fruit combination. Delicious!


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3.7

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No. of ratings: 3
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