Recipe

Simple Citrus Jasmine Rice Recipe

	Pamelanava / All my dishes 1 year, 3 months ago This dish is so versitile, flavorful and simple. A great accompaniment to any meat...especially Asian BBQ Pork or chicken! Prep:5m Cook:20m Servings:4	Pamelanava
	asian sidedish versitile

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Ingredients

1 cup Jasmine rice

1 1/2 cups water

1 tsp chicken bouillon granules

Zest of 1/2 orange

Zest of 1 small lemon

Juice of 1/2 orange

Juice of 1/2 lemon

Splash of Teriyaki sauce

Directions

If using a rice cooker, add rice, water and bouillon to cooker and push start

Once cooked, stir in the remaining ingredients & serve

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If using stovetop, bring water to a boil in a saucepan.

Stir in rice and bouillon

Cover.

Reduce

simmer 20 minutes

Add remaining ingredients.

**Instead of water & bouillon, you can use already prepared chicken broth

You can also add minced garlic, chopped yellow bell pepper and yellow onion!

***Kids love it, too! Enjoy!

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Comments

auntybea 1 year, 3 months ago said:
Will definitely try it! Thank you.

elgab89 1 year, 3 months ago said:
This sounds so flavorful! I think it will also work great with fish or seafood! Great posting!

brianna 1 year ago said:
Great recipe. I love rice & this is a delicious new way for me to prepare it. Thanks. high 5

rivet 12 months ago said:
Oh yes, a true accompaniment to Thai food. I can taste this dish already and have my chopsticks poised! I think I will pair this with a spicy short rib Bul-Goki and some homemade spring rolls for an Asian-Tour meal to warm us up in January.

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