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Decadence Recipe


Decadence Recipe
This was one of my mother's quick desserts. The big problem was having our pound cake not already devoured in order to make this. She started freezing and hiding slices for when she wanted to surprise us with this and we did not complain.

Borinda

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Ingredients
  • 2 slices pound cake, stale works best
  • 1 scoop ice cream
  • berries
  • syrup or other topping

Directions
  1. Lightly toast the pound cake slices
  2. Top with a scoop of ice cream
  3. Pile on berries
  4. Top with either chocolate syrup or the Banana Dessert Sauce I already have posted.
  5. Gobble it up

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Comments


Well it's about time you gave me some decadence, Borinda...heaven knows, I've been loading you up with them lately! I've seen recipes for toasting pound cake, but have never remembered to try it - I will have to do so now. Given I can successfully hide some slices, this would be wonderful with the sweet berries we have right now (picked up some unbelievably delicious raspberries in Bayfield this weekend). Bring on the decadence!
PS - I don't recall seeing your Bananc Dessert Sauce, so I'm off to check that one out...


And another great recipe! Oooooh, Banana Dessert Sauce! I have to check this too!


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