Recipe

Pumpkin Bread With Mini Chocolate Chips Recipe


Pumpkin Bread With Mini Chocolate Chips Recipe
Add Step-by-Step Photos 		Jones2888 / All my dishes
1 year, 4 months ago
This is a great pick me up after a run!
Prep:15m Cook:55m Servings:8

Jones2888

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Ingredients
  • Dry Ingredients:
  • 3½ cups flour
  • 3 cups granulated sugar
  • 2 tsp baking soda
  • 1½ tsp salt
  • 1 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • 1 tsp ground cloves
  • 1½ cups of semi-sweet mini chocolate chips
  • Wet Ingredients:
  • 4 eggs, slightly beaten
  • 1 cup canola oil
  • 2/3 cup water
  • 2 cups canned, plain pumpkin

Directions
  1. Preheat oven to 350° F.
  2. Combine all dry ingredients, except chocolate chips, in a large mixing bowl and mix well.
  3. In a separate bowl, slightly beat the eggs with a fork or wire whisk. Add the remaining wet ingredients to the eggs and stir well. Gradually add the wet ingredients to the dry ingredients. Stir just until evenly mixed. Fold in chocolate chips.
  4. Coat 2 bread pans evenly with cooking spray. Pour half of the mixture into each pan.

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Comments

22566 1 year, 4 months ago said:
Getting close to Pumpkin Harvest,thank-you for the recipe.

Kind Regards

elgab89 1 year, 4 months ago said:
This looks really flavorful - and I love the idea of chocolate chips - what a nice surprise! 5+


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