Recipe

Crispy Fillet Of Flounder With Almonds Recipe

Add Step-by-Step Photos	Lanacountry / All my dishes 1 year, 3 months ago FABULOUS Prep:20m Cook:18m Servings:2	Lanacountry
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Ingredients

CRISPY FILLET OF FLOUNDER with Almonds

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4 slices fillet of flounder (you may substitute other fish)

1/2 c. milk

2 c. corn flakes

4 tbsp. butter

1/4 Cup Chopped Almonds

salt and pepper and other spices to taste

Directions

Preheat oven at 450 degrees.

Rinse the fish with cold water.

Use a glass baking pan or Corningware dish.

(Spray well with baking spray).

Roll the fish in the 1/2 cup milk so that breading will stick and will help keep the fish moist.

Crush the 2 cups of corn flakes and roll the fish in it.

(I coat the fish on a plate).

Place in the prepared baking dish.

Press almonds onto top of fish.

Melt the 4 tablespoons of butter and pour over top of all.

Place in preheated oven for 15 to 20 minutes, then serve

We enjoy this with tartar sauce.

THIS IS OUR TONIGHT'S 'SUPPER' WITH BROCOLLI AND CARROTS AND LIGHT HUSH PUPPIES.

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Comments

chefelaine 1 year, 3 months ago said:
Hi, Lanacountry --- this dish looks like a real winner to me! I love fish, and with a crispy coating, I love fish even more!

pamelanava 1 year, 3 months ago said:
This looks great! Just about to buy flounder, too, so I'll try it! Thanks!

momo_55grandma 1 year, 3 months ago said:
High 5 great recipe thanks

lunasea 1 year, 3 months ago said:
Thanks so much, Lana sweetie. I love that crispy crust on fish. High 5 for you - and have a wonderful day! :) Vickie

bakermel 1 year, 3 months ago said:
Yummmm.....sounds awesome, Lana! TY! :)
Hope you have a great day! :)
~Melinda

trigger 1 year ago said:
Lana I am with Vickie and Elaine a crispy crust with almonds is fantastic.
Five from me

texaco24u 5 months, 1 week ago said:
This sounds really good. I am going to make it for our anniversary dinner. Let you know how I like it.

texaco24u 5 months ago said:
I didn't get to make it for our anniversary dinner, but made it today it was really, really good. I give it 5 stars

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Alterations

texaco24u 5 months, 1 week ago said:
Wonder if lemon pepper could be added to give it a little bit of zing. Might try that on a one piece to see if I like it. Just a few sprinkles on top when putting it in the oven.

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