How to make it

  • Preheat oven to 350 degrees F.
  • Combine ground beef, evaporated milk, eggs, ketchup, quick oats, taco seasoning, black pepper and parsley in a large bowl. Divide meat mixture into 20 ungreased muffin cups; mound tops slightly.
  • Bake for 25-30 minutes or until no longer pink in center. Cool 5 minutes before removing from muffin cups.
  • Serve over lettuce, cheese and tomatoes.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    minitindel ate it and said...
    wow very nice and different thank you

    five



    tink
    Was this review helpful? Yes Flag
    " It was excellent "
    cploreilly ate it and said...
    Five.

    Cpl. O'Reilly
    Was this review helpful? Yes Flag
    " It was excellent "
    gourmetana ate it and said...
    This sounds fabulous! Thank you for sharing! *5*
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    great tastey recipe thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    Great idea to make it in muffin cups! It is like an individual meatloaf. Got my 5!
    Was this review helpful? Yes Flag

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes