Recipe

Fish Pie Recipe


Fish Pie Recipe Fanoel / All my dishes
1 year, 3 months ago
Quick and easy to make for busy people. Can be prepared the day before and heated before eating. Simple ingredients.
Prep:10m Cook:30m Servings:6

Fanoel

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Ingredients
  • 3 tbsp butter
  • 3 tbsp flour
  • 1/2 tsp salt
  • 1 1/2 cups milk
  • 1/2 to 1 tsp curry (opt)
  • tin smoked fish
  • 2 tsp sherry (opt)
  • 1-2 tsp lemon juice
  • 2 tbsp vinegar
  • 1/2 cup peas
  • Opt extras:hard boiled eggs, tomato, pineapple
  • (can use cooked white fish such as cod or sole, hoki

Directions
  1. White sauce: Melt butter and stir in flour and curry slowly. Gradually add milk 1/2 cup at time continually stirring and boiling between additions.
  2. Pie: add to sauce tin smoked fish, drained and mashed.
  3. Add sherry lemon juice vinegar, peas, and other opt. ingredients
  4. Cover pie with precooked mashed potato, breadcrumbs and little knobs butter.
  5. Cook in oven 30 minutes 180 degrees celsius or microwave to heat then quick brown under grill if in a hurry.

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Comments

leonora5 1 year, 3 months ago said:
This sounds unusual and very tasty. Will try it.

momo_55grandma 6 months, 4 weeks ago said:
Great post high5 son-inlaw will love it. thanks


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