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Apricot Baked Ham Recipe


Apricot Baked Ham Recipe
This is a very tasty ham that is easy to throw together for a very casual dinner or a very formal dinner. Enjoy

Chefmeow

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Ingredients
  • 6 pound fully cooked rump half ham
  • 20 whole cloves
  • 1/2 cup apricot preserves
  • 3 tablespoons mustard powder
  • 1/2 cup light brown sugar packed

Directions
  1. Score surface of ham with shallow diamond shaped cuts then insert cloves in cuts.
  2. Combine preserves and mustard then spread over ham.
  3. Pat brown sugar over apricot mixture then place ham on a rack in roasting pan.
  4. Bake at 325 for 20 minutes per pound.

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Comments


Sounds like a winner in my books! I LOVE ham and have not tried this combination.


Sounds delicious, thanks for sharing!


Dellicous thanks high5


I'll have to do this on the next ham. Printed it and placed in my "MUST DO " notebook. Thanks for sharing........Bob


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