Recipe
Chocolate Cherry Macaroon Bars Recipe
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Debwin / All my dishes 1 year, 3 months ago
These bars are easy, delicious and pretty enough for your Christmas recipe collection
Prep:15m Cook:45m Servings:8
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 Debwin |
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Fans
Ingredients
- 3/4c soft butter
- 1/2c sugar
- 11/2c all purpose flour
- 1/2c cocoa powder
- 3c sweetened desiccated coconut
- 2c sweetened condensed milk
- 1c chopped candied cherries
- 2oz bittersweet chocolate, chopped
Directions
- Grease a 13x9" pan and line with parchment.
- Beat butter and sugar until fluffy; stir in flour 1/2cup at a time. Sift cocoa over top and stir until combined. Press evenly into prepared pan. Bake at 350 until firm, about 15mins. Cool.
- FILLING: In a bowl stir together coconut, condensed milk and cherries. Spread over base and bake at 350F until golden, about 35mins. Cool.
- Melt chocolate and drizzle evenly over filling. Chill until set.
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elgab89 1 year, 3 months ago said:
I will use your recipe for this year cookie exchange at work! Thank you :)
lunasea 1 year, 3 months ago said:
Holy moley - how could one go wrong with Eagle Brand milk, cherries, coconut and chocolate? It has to be knock-out good. Thanks so much!! :)
momo_55grandma 1 year, 3 months ago said:
Fantastic recipe high5 thanks