Recipe

Italian Fettuccine Pie Recipe


Italian Fettuccine Pie Recipe
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For a change add an Italian twist to hamburger casserole. Tomatoes, fettuccine noodles and lots of cheese create a one-dish dinner complete with veggies.

Mountainmam

 Does this look good? Yeah! / Nope
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Ingredients
  • 1/2 lb lean (at least 80%) ground beef
  • 1 small onion, finely chopped (1/4 cup)
  • 1 can (8 oz) stewed tomatoes, undrained
  • 1 can (8 oz) tomato sauce
  • 1/2 teaspoon Italian seasoning
  • 6 oz uncooked fettuccine
  • 2 eggs
  • 1 tablespoon butter or margarine, melted
  • 1 cup shredded mozzarella cheese (4 oz)
  • 1 cup small-curd cottage cheese
  • 1 cup Green Giant® frozen chopped broccoli, thawed, or chopped fresh broccoli
  • 1/4 cup grated Parmesan cheese

Directions
  1. 1. Heat oven to 350°F. In 10-inch skillet, cook beef and onion over medium heat, stirring occasionally, until beef is brown; drain. Stir in tomatoes, tomato sauce and Italian seasoning. Heat to boiling, stirring occasionally. Reduce heat. Cover; simmer 10 minutes, stirring occasionally.
  2. 2. Meanwhile, cook and drain fettuccine as directed on package.
  3. 3. In medium bowl, beat one of the eggs and the butter. Stir in fettuccine and mozzarella cheese. In ungreased 9-inch quiche dish or pie plate, spoon and press mixture evenly in bottom and up side of dish.
  4. 4. In small bowl, mix cottage cheese and remaining egg; spread over fettuccine mixture in dish. Sprinkle with broccoli. Spoon beef mixture evenly over top. Sprinkle with Parmesan cheese.
  5. 5. Bake uncovered about 30 minutes or until hot in center. Let stand 10 minutes before cutting.

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Comments


This is a great recipe for a large family. It's got everything in it and it's economical. I'll have to make 2 or 3 at a time to feed my brood....LOL


OH I agree with Fuzzy this look so good. I could use this one for when the family comes over. HIGH FIVE


This looks Awesome. BDs Family is coming down so this would feed everyone. Thanks FIVE FORKS


Your insane illegal use of my former avatar will do you no good. AND ---- as long as you DO continue using it:

To quote you:
"GO FUCK YOURSELF"

Is THIS any way for a REAL cook to behave?
I doubt it, madame.

NOTE:
The offensive language posted above was not MY WORDING, but that of 'mountain mama'.
I am merely QUOTING her for all to see.


The REAL CHEF ELAINE...


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