How to make it

  • Put all ingredients (except assorted fresh fruit) in a saucepan.
  • Bring to a boil
  • Cook and stir for about 2 mins. or until thickened and bubbly.
  • Cool.
  • _____________________
  • Serve over fruit.
  • Refrigerate leftovers for up to one week.
  • Yield: 2 cups

Reviews & Comments 3

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    " It was excellent "
    bluewaterandsand ate it and said...
    Looks wonderful! I love a good fruit salad!
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    " It was excellent "
    trigger ate it and said...
    Pure decadence out of simple ingredients.
    High Five
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  • rosemaryblue 12 years ago
    Very nice dressing for fruit! Love it.
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