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Soft Honey Cake Recipe

Ingredients

How to make it

  • Cream butter and honey well, add beaten egg, sour milk, flour sifted with soda, spices and salt. Mix well and bake in two layers in a slow oven 275 degrees, for about 30 minutes.
  • Watch close for honey cake burns very easily.
  • You can use your own icing or serve hot without icing.

Reviews & Comments 4

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    " It was excellent "
    luisascatering ate it and said...
    This sounds fantastic! I bake for a cafe in Half Moon Bay, Ca and the local honey there would be perfect to incorporate in this cake... thank you!
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    " It was excellent "
    elgab89 ate it and said...
    Wow, look at these ingredients: honey, cinnamon, ginger! High 5!
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    " It was excellent "
    momo_55grandma ate it and said...
    Great.cake love the ingredients
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    I bet this cake has a wonderful texture with a lot of moist goodness!
    Was this review helpful? Yes Flag

The Cook

blueeyes68ky Owenton, KY

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