Recipe

Lemon Lime Cake Recipe

Add Step-by-Step Photos	Cholena / All my dishes 1 year, 4 months ago The potato flour makes this cake dense but incredibly moist . Prep:25m Cook:55m Servings:8	Cholena
	lemon lime citrus cake

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Fans

elgab89

ahmed1

angieaugus

bluewatera

Ingredients

6 egg whites and yolk .

1 1/4 C caster sugar

2 tbsp lemon rind

2 tbsp lime rind

1/4 C lemon and lime juice

1 C potato flour , sifted

Filling :

1 /4 C cream , whipped

Topping :

1 Lemon and 2 Lime , slice thin and pat it dry with a towel .

Coat with caster sugar .

Directions

Pre heat oven at 180 deg C .

Grease a 23 cm pan .

Beat and set aside the egg whites .

Beat the yolks and sugar until creamy and thick .

Add the rind and juice and beat until well combined .

Add the flour and the whites .

Mix until combined .

Bake for 1 hour and until firm to touch .

Cool it .

Cut into 2 .

Spread the whipcream .

Arrange the Lemon-Lime slices on top .

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Comments

elgab89 1 year, 4 months ago said:
I have never baked with potato flour before, sounds delicious!

bluewaterandsand 1 year, 4 months ago said:
Looks wonderful! I haven't baked with potato flour, either but I have ate cakes that have been made with it and they were delicious!

angieaugusta 1 year, 4 months ago said:
Sounds good....will try

ahmed1 1 year, 4 months ago said:
Sounds really delicious..

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