Steak Dianne
From cookinggood 15 years ago
- 20 minutes to make
- Serves 4
This is a great recipe for the less expensive cuts of meat. It calls for Sirloin but you could use Round. I think that with the cost of food rising it is the perfect time to try some recipes that are great and less expensive to make.
Ingredients
- 2 lbs sirloin steak (Could use round steak) shopping list
- fresh ground pepper to taste shopping list
- ground mustard to Taste shopping list
- 1 Tablespoon butter shopping list
- 8 medium mushrooms shopping list
- 1 bunch green onions, chopped shopping list
- worcestershire sauce to taste shopping list
- juice of 1 lemon shopping list
How to make it
- Cut Steak into serving pieces; pound on both sides to tenderize.
- Rub pepper and mustard into both sides of steak
- Melt butter over medium low heat and add steak. Cook on both sides to desired stage and remove steak to a platter and keep warm.
- Place onions, mushrooms, worcestershire sauce and lemon juice in pan and saute until onions and mushrooms are cooked through.
- Pour mushroom sauce over steak and serve.
People Who Like This Dish 2
- pat2me Nashua, NH
- momo_55grandma Mountianview, AR
- lasaf St. Paul, MN
- cookinggood Leesburg, FL
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The Rating
Reviewed by 3 people-
great steak thanks
momo_55grandma
in Mountianview loved it
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Yum, thanks!
pat2me
in Nashua loved it
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I thank you for a recipe that is affordable. This looks great. I usually turn any chunk of meat into shoe leather. Maybe this will help. L.
lasaf
in St. Paul loved it
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