Recipe

Key Lime Cream Cake Recipe


Key Lime Cream Cake Recipe Lisad923 / All my dishes
1 year, 3 months ago
A SUPER MOIST cake with a great lime flavor. Perfect for bbq's, parties, or just hanging out!
Prep:20m Cook:35m Servings:16

Lisad923

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Ingredients
  • 1 stick butter, softened
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 1 can Key Lime Pie filling
  • 1/3 c milk
  • 2 c flour
  • 1 1/2 tsp baking powder
  • 1 tsp baking soda

Directions
  1. Preheat oven to 350 degrees
  2. grease 13x9 inch pan
  3. Cream together butter, sugar and vanilla
  4. Add eggs and combine
  5. Add Key lime pie filling and milk, combine.
  6. In a separate bowl, combine flour baking powder and baking soda.
  7. Add dry ingredients to wet, combine well.
  8. Batter will be THICK!
  9. Add to pan and bake for about 35 mins, until done and starting to turn golden brown. Cool.
  10. For additional sweetness cake can be glazed...try adding lime juice to your favorite glaze for an extra punch of lime.

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Comments

momo_55grandma 1 year, 3 months ago said:
Sounds like a great key lime pie high5 thanks

henrie 1 year, 3 months ago said:
This sounds different, I'll have to give it a try, thanks for sharing.

elle55 1 year, 3 months ago said:
Sounds wonderful. Will try it at the next church potluck. Thanks for the recipe.

mcboo 1 year, 3 months ago said:
What can I use if the stores in my area do not carry the Key Lime Pie Filling????


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