Home-made BBQ Sauce
From chefelaine 16 years ago
- 20 minutes to make
- Serves 0
A rich, zesty BBQ sauce, this really dresses up a steak or chop!
Ingredients
- 8 medium onions shopping list
- 16 tbsp cooking oil shopping list
- 1/2 cup lemon juice shopping list
- 1/2 cup worcestershire sauce shopping list
- 2 cups brown sugar shopping list
- 4 cups water shopping list
- 1 13-oz can tomato paste shopping list
- 2 bottles ketchup shopping list
- salt and pepper to preference shopping list
How to make it
- Very slightly caramelize the onions in a frying pan with a little olive oil prior to adding to the other ingredients.
- Cook until thick and season further to your own tastes if you like.
- Bottle and store!
- NOTE:
- This sauce keeps very well in the refrigerator, and can also be frozen.
People Who Like This Dish 4
- Allyha Nowhere, Us
- thatsmystyle Hamilton, CA
- bakerygirl Seattle, WA
- m11andrade Kankakee, IL
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- chefelaine Muskoka, CANA
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" It was excellent "