Recipe

Whole Wheat Crepes With Berry Sauce Recipe


Whole Wheat Crepes With Berry Sauce Recipe
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Sweet berry crepes, if you want to add to the decadence, throw some whipped cream or ice cream on top.

Brilynn

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Ingredients
  • Whole Wheat Crepes
  • Scant cup buttermilk
  • 1/3 cup whole wheat flour, (you can taste this, so if you don’t like whole wheat, use all purpose)
  • 1 egg
  • 1 T butter
  • 1 t sugar
  • Tiny pinch salt
  • Sauce
  • Blueberries and mixed berries
  • Wild cherry syrup
  • Maple Syrup
  • A little cornstarch mixed with cold water

Directions
  1. Crepes
  2. Blend until smooth. Let rest 15 min. Pour a couple tablespoons at a time into the hot pan and swirl. Cook on med heat, approx 1 min on each side.
  3. Sauce
  4. I didn’t measure any of this, I just threw it in a pan, boiled it, then simmered it until thick.
  5. Putting it together: Spread each crepe with nutella. Fold in half, and then in half again. Pour the berry sauce and maple syrup on top.

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Comments


Oh God!! I'll definitely try those!!


OMG, I am in love, lol. Whew, these look good enough to eat anytime day or night.


Slurp! :)


Oh god!


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