Recipe

Pecan Tarts Recipe


Pecan Tarts Recipe
Another recipe from the 1970 Karo ad. A little more work goes into these, but they are impressive and delicious! Note: I usually get less than 48 cookies, maybe I am a little too generous with the filling.

Mamalou

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Ingredients
  • Mix 1/2 cup margarine (or butter) and 1/2 sugar. Stir in 2 egg yolks, 1 teaspoon almond extract and 2 cups sifted flour. Press evenly into tiny tart shells or muffin cups. Bake at 400 degrees for 8-10 minutes. Bring to a boil 1/2 cup margarine (or butter), 1/3 cup KARO dark corn syrup and 1 cup confectioners' sugar. Stir in 1 cup chopped pecans. Spoon into shells. Top with pecan halves. Bake at 350 degrees for 5 minutes.

Directions
  1. We will number these for you! Just hit 'enter' after every step.

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Comments


Hey,you found my soft spot. I really like pecans. Pecan pie pecan, ice cream It's all GOOD! Thanks alot :)


Yummy. Anything with pecans gets my 5


Hey thanks for the post my husband loves pecans so i try to make recieps with them. these looks very easy and good thanks again


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