Recipe

Penne And Mushroom Salad With Creamy Balsamic Dressing Recipe


Penne And Mushroom Salad With Creamy Balsamic Dressing Recipe
This is a Rose Reisman recipe and is wonderful. We had it with sandwiches and was very filling

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Ingredients
  • Dressing:
  • 1/3 cup sour cream
  • 2 tbsp mayonnaise
  • 2 tbsp balsamic vinegar
  • 2 tbsp fresh lemon juice
  • 1 1/2 tbsp honey
  • 1 tsp minced garlic
  • 1 tsp hot chili sauce ( optional)
  • Salad:
  • 1 lb mushrooms, cleaned and quartered
  • 3/4 cup chopped red pepper
  • 1/2 cup fresh coriander
  • 1/2 cup red onions
  • 1/3 cup black olives
  • 2 oz light feta cheese, crumbled
  • 12 oz penne

Directions
  1. In a bowl combine sour cream, mayonnaise, balsamic vinegar, lemon juice, honey, garlic and chili sauce; whisk well. set aside
  2. In a large nonstick frying pan sprayed with veggie spray, cook mushrooms over med heat for 5 minutes or until softened. Drain any liquid.
  3. In a serving bowl, combine mushrooms, red peppers, coriander, red onions, black olives and feta cheese
  4. Pour dressing over; toss to coat
  5. In a large pot of boiling water, cook penne until done. Rinse under cold running water; drain well
  6. Add to salad; toss well
  7. Enjoy

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Comments


This sounds very good. My kinda recipe.


....ingredients I love...


Sounds good for a ladies brunch!!!


Thank-you

A very good sounding recipe.

Hope you enjoy the day.

Kind Regards


Added to my new group "fungus amoung us" :-)


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